Fiber One - Best-Ever Chocolate Cookies

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Best-Ever Chocolate Cookies

Stir up a batch of delicious chocolate cookies using whole grain oats and high-fiber cereal.

Prep Time:15 min

Start to Finish:50 min

Makes:About 3 1/2 dozen cookies

1	cup butter or margarine, softened
3/4	cup packed brown sugar
1/2	cup granulated sugar
2	eggs
1	cup Gold Medal® all-purpose or unbleached flour
1/2	cup unsweetened baking cocoa
1	teaspoon baking soda
1/4	teaspoon salt
1	cup Fiber One® original bran cereal
1 1/2	cups quick-cooking or old-fashioned oats
3/4	cup white vanilla baking chips

1.	Heat oven to 350°F. In large bowl, stir together butter, sugars and eggs. In small bowl, stir together flour, cocoa, baking soda and salt; stir into butter mixture.
2.	Stir in cereal, oats and baking chips. Onto ungreased cookie sheet, drop dough by heaping tablespoonfuls 2 inches apart.
3.	Bake 9 minutes. Cool 1 to 2 minutes; remove from cookie sheet to cooling rack. Cool completely. Store in tightly covered container.
High Altitude (3500-6500 ft): Increase flour to 1 1/3 cups.

NUTRITION INFO:

1 Serving: Calories 120 (Calories from Fat 60); Total Fat 6g (Saturated Fat 4g, Trans Fat 0g); Cholesterol 20mg; Sodium 95mg; Total Carbohydrate 15g (Dietary Fiber 1g, Sugars 9g); Protein 1g Percent Daily Value*: Vitamin A 4%; Vitamin C 0%; Calcium 0%; Iron 4% Exchanges: 1 Other Carbohydrate; 0 Vegetable; 1 Fat Carbohydrate Choices: 1
*Percent Daily Values are based on a 2,000 calorie diet.