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1g
Honey-Bran Cookies
Looking for a new cookie recipe? Try these great tasting glazed cookies made with high-fiber cereal.
Prep Time:40 min
Start to Finish:1 hr 15 min
Makes:About 3 dozen cookies

Cookies
1/2cup butter or margarine, softened
1/2cup packed brown sugar
1/2cup honey
1egg
1 1/2cups Gold Medal® all-purpose flour
1/2teaspoon baking soda
1/2teaspoon salt
1/2teaspoon ground cinnamon
1 1/2cups Fiber One® original bran cereal
Glaze
1/2cup powdered sugar
3to 4 teaspoons milk

1.Heat oven to 375°F.
2.In medium bowl, beat butter, brown sugar, honey and egg with electric mixer on medium speed, scraping bowl constantly, until smooth. Stir in flour, baking soda, salt and cinnamon. Stir in cereal. Onto ungreased cookie sheet, drop dough by rounded teaspoonfuls 2 inches apart.
3.Bake 7 to 9 minutes or until set and golden brown (surfaces will appear shiny). Cool 1 to 2 minutes; remove from cookie sheet. Cool 15 minutes.
4.In small bowl, mix glaze ingredients until smooth. Drizzle over cookies.
High Altitude (3500-6500 ft): Bake 9 to 11 minutes.

NUTRITION INFO:
1 Serving: Calories 90 (Calories from Fat 25); Total Fat 3g (Saturated Fat 1 1/2g, Trans Fat 0g); Cholesterol 15mg; Sodium 80mg; Total Carbohydrate 15g (Dietary Fiber 1g, Sugars 8g); Protein 1Percent Daily Value*: Vitamin A 2%; Vitamin C 0%; Calcium 0%; Iron 4Exchanges: 1 Other Carbohydrate; 0 Vegetable; 1/2 Fat Carbohydrate Choices: 1 
*Percent Daily Values are based on a 2,000 calorie diet.
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